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Services
Food Service Restaurant & Winery Consulting
Recipe and menu development
Developing concepts and brand image
Staff training
Equipment selection
Menu costing
Operational planning
Restaurant openings
Private Chef Services
Focusing on yacht and villa private chef services in the islands and mainland of Greece.
Gastronomical Profiles
Concept and brand development.
Consulting from the initial stages of restaurant creation or re-branding of a business.
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